Two fried eggs, streaky bacon, Cumberland sausage, baked beans, hash browns, portobello mushroom, roast tomato, organic sourdough.
Pancake, vanilla mascarpone, berries, two fried eggs, streaky bacon, sausage, hash brown, maple syrup.
Two fried eggs, grilled halloumi, vegan sausage, hash browns, portobello mushrooms, roast tomato, baked beans, organic sourdough.
Warm maple butter, fried egg, fermented red chillies.
Boiled egg, green hummus, Greek feta, sujuk, tahini molasses, salad, olives, Shatta, challah bread.
Baharat buttered brioche, green tapenade, sun-dried tomatoes, poached eggs, house pickle, Shatta, warm honey.
Two cracked eggs, lime crème fraîche, baharat, buttered organic sourdough.
Homemade Caesar sauce, Romaine lettuce, toasted almonds, sun-dried tomatoes, organic croutons, crispy chicken.
Almond/Coconut/Oat + 40p | Large/Decaf + 30p | Add Syrups + 50p
50% Cocoa + add sea salt for free!
Tea Pigs: 100% Natural, Sustainable & Ethical | English Breakfast | Earl Grey | Lemon & Ginger | Peppermint | Green | Chamomile
Served Over Ice
Nothing, but fruit and veg… blended
V – Vegetarian | VG – Vegan
FOOD ALLERGIES & INTOLERANCES: Please speak to our staff about the ingredients in your meal, when making your order. We cannot guarantee foods are nut free and of other allergens.
Thank you for dining with us. However, can you kindly refrain from substituting items. 12.5% Service charge will be added to your bill and shared among staff.
WE AIM TO SOURCE ALL PRODUCE FROM LOCAL SUPPLIERS TO SUPPORT LOCAL BUSINESS WHERE POSSIBLE